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Each month we release the Avero Index highlighting year-over-year national, New York and Las Vegas restaurant trends. For the latest Index we decided to dive a little deeper into the numbers. On the national level, YOY same-store sales remained flat through June with moderate growth, at 0.9% for the second consecutive month. New York restaurants […]

The “Oscars of the food world”, also known as the James Beard Awards, took place last month in Chicago, and as always, Avero celebrated in style.

Avero CEO and founder Damian Mogavero recently received the prestigious Hospitality Innovator Award at the Cornell School of Hotel Administration’s 7th Annual Hospitality Icon & Innovator Awards, held earlier this week at Cipriani 42nd Street in New York. Barry Sternlicht, Chairman and CEO of Starwood Capital Group, was also honored as the 2015 Icon of the […]

Avero takes our role in improving the overall quality and success of the hospitality industry seriously. This goes beyond our leading restaurant software technology that saves time and drives profits for restaurant operators to charitable efforts to educate and help facilitate the next great wave of leaders in this industry. With that in mind, for […]

Avero has created a product that enables operators at arenas and stadiums to transform their food and beverage sales data into meaningful insights and make decisions that drive profits, and we debuted this new, innovative product in Portland at last week’s International Association of Venue Managers (IAVM) conference VenueConnect.  Avero identified a real need for a revenue management […]

Back in April we were thrilled to announce that two emerging F&B leaders, Sofia Mendoza and Robert Guarneri, were selected as the recipients of the first-ever Avero Externship. The Avero Externship is a two-day intensive workshop at Avero headquarters in New York City during which two high school graduates learn about the latest trends in culinary concepts, […]

Working at a restaurant software company doesn’t always have to be about data, facts, figures and analytics. Avero employees work hard every day in our mission to help restaurateurs succeed, but we also like to kick back, have fun and share in our clients’ passion for food and beverage. Fortunately, we have amazing relationships with […]

As the leading restaurant software company, Avero takes pride in our unique “foodie” culture. We recognize that there are many people in this city who struggle every day to get the proper nutrients, so we participate in City Harvest events throughout the year, most recently the Union Square Greenmarket Rescue.  At this year’s Greenmarket Rescue we collected leftover produce […]

Hackathons have emerged as a way to bring together developers who are passionate about solving problems using innovative software solutions. Food+Tech Connect recently partnered with Studio Industries to unveil a new hackathon model called Design Hacking, blending hacking with design thinking. As the leader in restaurant software technology, Avero is excited to attend these thought-provoking industry events. […]