Projecting sales volume during the pandemic is hard. Luckily, restaurant operators using Avero have data-based options to make it easier.
AUGUST 3-9: U.S. SEES MODEST INCREASE IN RESTAURANT SALES Index at a Glance All Avero Index: sales up 1%, no change in open units Midwest: sales up 2%, open units up 1% Northeast: no change in sales, open units up 1% South: sales up 3%, open units up 1% West: sales up 1%, open units […]
From great to awesome—logbook is better than ever We created Avero Logbook to give restaurants a better, more effective, and easier to use way to help operators communicate more efficiently, keep everyone on the same page regarding continuity of day-to-day operations, and record important details. Early in 2020, we upgraded the look and functionality of […]
We’ve discussed a lot of strategies to help keep customers safe when reopening restaurants. It’s equally important for restaurant owners to keep staff safe on the job. In this chapter, we will highlight industry best practices on PPE and safety protocols that help create a safe environment in the workplace. Necessary Protective Equipment The CDC […]
Last week, we predicted a minimum 10 percent increase in restaurant sales and traffic on Father’s Day Sunday compared to other Sundays in June. We chose that number based on the average increase in previous years which fell between 7 and 15 percent. Now that the holiday is behind us, we did a follow up […]