For restaurant operators to analyze how their businesses are performing, they often have to pull reports from multiple places and analyze data in various formats. Avero’s group-level reporting for restaurant enterprises is a one-stop shop for analytics across many outlets, providing actionable insights and helping restaurateurs answer their most burning business questions: How can I gauge the health of all my businesses in one P&L? How can I calculate my labor costs across all my restaurants? Which promotion generates the most demand at all my restaurants? How do I find my gross average check if I run restaurants of different cuisines/levels?
- Avero’s Finance module automatically generates P&L statements by aggregating gross sales, promotion amounts and net sales, and pulling cost data from POS systems. The Finance module also compares budget to actual and calculates the variance, which is a great way to get a bird’s-eye view of the health of all restaurants within an enterprise.
- Avero’s Labor module quickly and easily pinpoints where to reduce costs, making a big impact on the bottom line. Various labor reports show how many hours each server has worked, what their overtime hours/costs are, and other key labor metrics in conjunction with sales information (i.e. labor as a percentage of gross sales). Considering the recent talks of federal wage increases, it’s an ideal time to start better managing labor costs.
- Avero’s Promos & Voids module displays all your promotions and voids at once. Relevant metrics such as percentage of gross sales and dollar amount per check provide a deep understanding of which promotions are most popular and drive demand to specific restaurants.
- Finally, Avero’s Sales module pulls key information and insights for all businesses within an enterprise, no matter how different or similar they are from one another. Similar restaurants can be grouped by “attributes” (i.e. concept, cuisine, region), and restaurants with unique characteristics can be grouped by “tags” (i.e. ice cream window). Many restaurateurs like to look at cover count, gross sales and gross average check for all their restaurants on a specific date or within a specific date range, which is exactly what the Avero Sales module can do.
Learn more and get started with Avero today!
