Las Vegas F&B sales have been decimated by the Covid-19 pandemic. This Avero Index analysis reveals key trends and the path to recovery.
Las Vegas
Fresh From the Oven 6.19.20: Reform and Recovery in the Industry
Across the country, more and more states are lifting restrictions and allowing restaurants to begin serving guests in-house. We’ve gathered thoughts from F&B leaders below on how they’re working to keep their employees and customers safe — both from the pandemic and racial injustice — during this time of change. Our Customers and Partners: The […]
Fresh from the Oven 6.12.20: Recovery in Tumultuous Times
Our Customers and Partners: International Hotel Brands Address the Role of Women in F&B [Hotel Intel Co.] Leaders of F&B within international hotel companies discuss the importance of cultivating a strong female presence in a male-dominated industry. We’re proud to work with several of these forward-looking individuals. Hakkasan to launch ‘virtual’ Casa Calavera pop up […]
Fresh From The Oven 6.1.20: Is it the right time to reopen?
As stay at home orders are relaxed and lifted across the country, businesses consider the best way to resume operations. We’ve gathered some articles below to help you decide how to proceed, whether you’re a restaurant operator or a diner weighing risks about the safety of eating out. Our Customers and Partners: Thomas Keller’s lawyers […]
August Restaurant Sales In Washington D.C. Slower Than Usual
Avero Index August 2019
July heatwave halts restaurant sales in NYC
Avero Index July 2019
Restaurants in Las Vegas experience a significant boost in sales this June
Avero Index June 2019
Despite national uptick in May restaurant sales, rainy weather dampens performance in NYC
Avero Index May 2019
April’s YOY Decrease in Sales Misses Restaurants with Lower Average Check
Avero Index April 2019
