This week’s index analysis of national restaurant sales shows a return to pre-Labor Day levels—or worse in some regions.
Restaurant sales trends
Menu Engineering in the Time of Coronavirus
Optimizing your menu for take-out and delivery is crucial for restaurants during the Covid-19 pandemic. Here are some considerations to take.
Fresh From the Oven 8.24.20: Innovation abounds in F&B industry
In this week’s Fresh From the Oven hospitality news, hotel losses are drastic but China’s recovery is helping, technology remains center stage with mobile ordering, ecommerce liquor sales, and booking apps on the rise.
2020 national restaurant sales off to a strong start
The data is in. 2020 is off to a hot start! Restaurants in every segment of the Avero Index enjoyed higher sales in January 2020 compared with sales in January 2019. As mentioned in our methodology post, Avero has three different indices that evaluate restaurant sales performance: the All Avero Index compiles the performance of […]
August Restaurant Sales In Washington D.C. Slower Than Usual
Avero Index August 2019
July heatwave halts restaurant sales in NYC
Avero Index July 2019
Restaurants in Las Vegas experience a significant boost in sales this June
Avero Index June 2019
Despite national uptick in May restaurant sales, rainy weather dampens performance in NYC
Avero Index May 2019
April’s YOY Decrease in Sales Misses Restaurants with Lower Average Check
Avero Index April 2019
