Las Vegas F&B sales have been decimated by the Covid-19 pandemic. This Avero Index analysis reveals key trends and the path to recovery.
YOY performance
Menu Engineering in the Time of Coronavirus
Optimizing your menu for take-out and delivery is crucial for restaurants during the Covid-19 pandemic. Here are some considerations to take.
US Restaurant Sales Show Signs of Recovery in May
In this week’s Avero Index post, we have analyzed weekly trends for May across the country. Stay-at-home orders are a state-by-state decision in the US, which was clearly reflected in behavioral trends by region. Areas less affected by the pandemic, such as the South and Midwest, began their reopening process and saw sales start to […]
COVID Shutdowns Devastate April F&B Sales
It’s no secret that the COVID-19 pandemic has had a catastrophic impact on the F&B industry. While the news is filled with stories of communities coming together to pour out support for their local restaurants, the harsh reality is that restaurants are severely struggling when you dig into the numbers. As always in the Avero […]
2020 national restaurant sales off to a strong start
The data is in. 2020 is off to a hot start! Restaurants in every segment of the Avero Index enjoyed higher sales in January 2020 compared with sales in January 2019. As mentioned in our methodology post, Avero has three different indices that evaluate restaurant sales performance: the All Avero Index compiles the performance of […]
August Restaurant Sales In Washington D.C. Slower Than Usual
Avero Index August 2019
July heatwave halts restaurant sales in NYC
Avero Index July 2019
Restaurants in Las Vegas experience a significant boost in sales this June
Avero Index June 2019
Despite national uptick in May restaurant sales, rainy weather dampens performance in NYC
Avero Index May 2019
