National restaurant sales in March are higher than they have been at any point since the start of the Covid-19 pandemic.
This week’s hospitality news headlines feature hot food trends for fall and into 2021. Plus, get the latest on restaurants and Covid-19.
The US House of Representatives has proposed a Covid-19 relief bill that will infuse the hospitality industry with much needed cash. The proposed bill would provide the relief necessary for many restaurants to survive the coming winter months.
Wondering how to extend your restaurant’s outdoor dining/patio season this year? You’re not alone. We’ve put together a guide with affordable and easy-to-implement ideas you can use to extend your restaurant’s patio season into colder temperatures.
September 28-October 4: Sales increase despite decline in outdoor sales Index at a Glance All Avero Index: Sales up 1%, no change in open units Midwest: Sales up 1%, no change in open units Northeast: Sales up 2%, open units increase 2% South: Sales up 2%, no change in open units West: Sales down 1%, […]
Wildfires impact restaurants in the West, independent pizzerias thrive, hotel occupancy remains bleak, and more hospitality news here.
Several states announced relaxed restaurant regulations that will enable more indoor dining capacity. Read more hospitality news highlights here.
AUGUST 31-SEPTEMBER 9: RESTAURANT SALES SPIKE OVER LABOR DAY WEEKEND Index at a Glance All Avero Index: sales up 6%, open units up 2% Midwest: sales up 7%, open units up 1% Northeast: sales up 2%, open units up 3% South: sales up 11%, open units up 2% West: sales up 9%, open units up […]